Episode 3 of Hilah’s Happy Hour Podcast! Mel Joulwan has been a great friend of mine for several years and she also happens to be a hugely successful paleo cookbook author. She and her husband Dave published Well Fed, Well Fed 2, and Well Fed Weeknights. In this interview, Mel and I talk about taking risks, her upcoming move to Prague, making friends in a new city, food guilt and what she’s reading now (she’s an avid reader with great taste).
Show Notes
- The Well Fed cookbook series
- The Center for Cartoon Studies
- Prague
- The Iron Curtain
- Gotcha! (1985)
- How to dress like a spy
- Making friends in a new city
- Internations
- Food Guilt
- Cumin, smoked paprika, Turkish oregano
- Chicharrones and nori chips
- Is reading a hobby???
- The Paris Architect
- Thai Yummy Salad
Follow Mel on her Website | Facebook | Twitter | Get her books
You can listen to the episode and subscribe on iTunes or SoundCloud. Please leave a review/rating to help others find the show, and if you have any suggestions about future guests feel free to let me know by leaving a comment on this page.
Mel has been a guest on my cooking show a couple of times, too. For Halloween one year, we made her “Vampire-fighting (paleo) Pork Stew” and for Christmas we made her family’s Sicilian fried dough balls. Watch below!
//www.youtube.com/watch?v=LEN88Uyyjuc
//www.youtube.com/watch?v=-9ndn-XHN6k
The post Podcast 3 – Interview with Mel Joulwan appeared first on Hilah Cooking.
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