Rinse collard greens under cold running water. Chop leaf portion into 1/2-inch slices and the stems into 1/4-inch pieces for quick and even cooking. ...
from The World's Healthiest Foods https://ift.tt/1CSrPfk
From the kitchen: Tips for Preparing Collard Greens
الصحة الطبيعية
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dimanche 17 novembre 2019
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